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1 C butterscotch chips 2 C chow mien noodles
1. Melt chips in a glass bowl in the microwave (1-2 min.) 2. When soft, mix in the crispy chow mien noodles 3. Drop by spoonfuls on waxed paper-covered cookie sheet 4. Cool, ready to eat in about 30 min. Makes about 2 dozen, depending on size
Chocolate: These are made the same way as above, but using ½ C black- or regular-chopped walnut pieces in the mix.