Meat Substitutes Market by Source, Type, Category & Geography - Global Trends, Forecasts up to 2019 - wave3.com-Louisville News, Weather & Sports

Meat Substitutes Market by Source, Type, Category & Geography - Global Trends, Forecasts up to 2019

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SOURCE Research and Markets

DUBLIN, June 10, 2014 /PRNewswire/ -- Research and Markets (http://www.researchandmarkets.com/research/xmv56n/meat_substitutes) has announced the addition of the "Meat Substitutes Market by Source, Type, Category & Geography - Global Trends, Forecasts up to 2019" report to their offering.

Meat Substitutes Market by Source (Soy, Wheat, Mycoprotein), Type (Tofu, Tempeh, TVP, Seitan, Quorn, Others), Category (Frozen, Refrigerated, Shelf-Stable) & Geography - Global Trends, Forecasts up to 2019

The rise in living standards, rising health awareness, outbreak of animal disease, and ethics (that is, not to kill the animals or the concern towards the animals) is driving people to be vegetarian, which in turn is fuelling the demand for the meat substitutes market. This report estimates the market value of types of meat substitutes, their sources, and categories. In terms of geography, the report is segmented into Asia-Pacific, Europe, North America, and Rest of the World (RoW). With a growing market potential and increasing preference for vegetarian food, the meat substitutes market is likely to witness significant growth in the coming years.

The report estimates the global meat substitutes market in terms of value ($million). The drivers, restraints, and opportunities of the meat substitutes market are also discussed in this report. The report includes the various development strategies of market players such as mergers & acquisitions, expansion plans, new product launches, participations, and other developments.

The companies enjoying significant market share are Quorn Foods Ltd. (U.K.), Blue Chip Group (U.S.), Vbites Foods (U.K.), Amy's Kitchen Inc. (U.S.), and Cauldron Foods (U.K.). Existing dominant players are leveraging their innovative capabilities and are trying to come up with new products to commercialize novel products and increase their adoption.

The top five players in the meat substitutes industry held a market share of around 40% signifying the participation of a large number of players in this market.

Key Topics Covered:

1 Introduction

2 Executive Summary

3 Premium Insights

4 Total Addressable Market

5 Market Overview

6 Industry Analysis

7 Meat Substitutes Market, By Type

8 Meat Substitutes Market, By Source

9 Meat Substitutes Market, By Category

10 Meat Substitutes Market, By Geography

11 Competitive Landscape

12 Company Profile

Companies Mentioned:

  • AMY's Kitchen Inc.
  • Beyond Meat
  • Blue Chip Group
  • Cauldron Foods, U.K.
  • Garden Protein International Inc.
  • Quorn Foods
  • Meatless B.V.
  • MGP Ingredients Inc.
  • Morningstar Farms
  • Vbites Foods Ltd.

For more information visit http://www.researchandmarkets.com/research/xmv56n/meat_substitutes

Media Contact: Laura Wood, +353-1-481-1716, press@researchandmarkets.net

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