Food

To celebrate the first day of spring, all participating, non-mall Dairy Queen locations will be giving away a free small cone all day, Monday, March 20.

St. Patrick’s Day falls on a Friday this year, and local archdioceses are allowing Catholics to partake in celebration amid the Lenten season.

Get ready for the return of Louisville Taco Week, highlighting the best tacos the city has to offer.

Several Louisville-area churches will be participating in fish fry season this year.

Multiple popular Louisville ice cream shops have reopened ahead of the first day of spring.

It’s never been easier to get Girl Scout cookies shipped directly to home.

WAVE is partnering with the UK Cooperative Extension to give you ideas for affordable recipes. This month we’re highlighting a tasty fish recipe!

The family of John Taylor Jr. said he kept to himself, never bothered anyone, and nobody who actually knew who would have done this.

The Kentucky Derby Festival is seeking local chefs to create this year’s Derby Burger.

WAVE Sunrise is teaming up with the UK Cooperative Extension to help you make some tasty meals on a budget.

One of Louisville’s signature dishes is getting highlighted all week as part of Louisville Hot Brown Week.

Dare to Care is teaming up with another nonprofit to help stock crisper drawers across the West End.

An award-winning Louisville-based chef and author is being named culinary director of a luxury appliance brand.

Ticket holders will also have access to over 30 unique bourbon-themed vendors, food trucks, and the annual Master Distillers’ Bottle Auction.

Those who have not taken advantage of the deals, if any, still have a chance.

It’s the first time a Little Debbie will be offered as an ice cream.

The Keeneland Fall Ale has a “fruity nose with notes of candied orange and papaya,” according to the Lexington-based brewery.

Owner Corey Milliman the decision is personal after his entire staff got the virus.

Cicadas are emerging across parts of the United States, and now the insects are invading... pizza?

The popular Uptown Cafe is re-opening next month, and its new owners are looking to hire a staff.

While the fully vaccinated can go without masks, capacity limits remain in place for Kentucky restaurants and many other businesses.

As the co-owner of Bobby Ray and Sons Deli, Bobby McDaniel said it’s not just his business he’s trying to spruce up, it’s the entire community.

Kentucky bars and restaurants are the busiest they’ve been in months amid pandemic restrictions; now they face a new struggle in finding workers.

Six area Jersey Mike’s Subs restaurants gave 100% of their sales to the Dream Factory of Louisville on Wednesday, March, 31.

Restaurant workers are part of the group to get vaccinated starting March 1st. Local eateries are glad to hear the news.

Chef Edward Lee saw a recent report that 8 million people are slipping into poverty because of the pandemic and decided to get to work.

U.S. Secretary of Agriculture Sonny Perdue announced today that the U.S. Department of Agriculture (USDA) is extending flexibilities to allow free meals to continue to be available to all children throughout the entire 2020-2021 school year.

Louisville-based pizza giant Papa John’s announced plans to open a new global headquarters in Atlanta.

The United States Department of Agriculture made the decision to give children free meals until December 31, 2020. This move will provide a meal daily for each child during the COVID-19 pandemic.

Chipotle is testing out cauliflower rice in a number of restaurants in Colorado and Wisconsin.